Domaine Gourt de Mautens - Rasteau - Vaucluse blanc - 2019
Orange peel, brioche, pineapple and long, vibrant acidity — Gourt de Mautens Blanc 2019 is complex, unique and almost impossible to describe.
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Orange peel, brioche, pineapple and long, vibrant acidity — Gourt de Mautens Blanc 2019 is complex, unique and almost impossible to describe.
White peach, ripe apricot and salty minerality — Chéry 2022 shows tropical charm, purity and a long, elegant finish.
Ripe cherries, spices, soft tannins and mineral freshness — Ampodium 2017 shows why Rostaing is a must‑have every year.
Light golden, white stone fruits, honey, brioche and elegant minerality — Les Oliviers 2023 is seamless, fresh and a stunning white Saint‑Joseph.
Ruby red, dark berries, violets and smoked meat — Xavier Gérard 2021 is fresh, elegant and a young Côte‑Rôtie full of charm.
Provencal garrigue, rosemary, dark red fruits and liquorice — La Côte Sauvage 2022 is elegant, fresh and a great Cairanne experience.
Yellow‑green, white flowers, citrus, tangerine and limestone minerality — Chante‑Alouette 2017 is fresh, rich and one of the best value white Hermitages.
Pepper, violets, ripe blackberry and fresh cherry — Burgaud 2021 is approachable, elegant and a beautifully crafted young Côte‑Rôtie.
Dark red, raspberry, blackberry, spice and fresh elegance — La Landonne 2011 is full‑bodied, concentrated and beautifully long on the palate.
Light yellow, lemon zest, grapefruit, stony minerality and ripe tannins — En Virondot 2019 is fresh, young and already full of charm.
Orange zest, ripe melon, pear and silky minerality — La Bonnette 2023 is fruity, vibrant and one of the shining whites of the vintage.
Deep red, spices, pepper, garrigue, blackberry and cassis — Les Eygats 2016 is vibrant, full‑bodied and a superbly aged Cornas.